Coffee caramels recipe
Ingredients:
- 2 tablespoons instant coffee
- 3 tablespoons granulated sugar
- 2 tablespoons water
- 400 ml warm water
- Beat whipping cream to taste
How to Make Coffee Caramel:
- Mix the sugar and water, and cook over low heat until golden brown (caramel)
- Pour hot water little by little while stirring and cook until caramel dissolves
- Enter into a cup of coffee
- Pour the caramel solution, mix well and soluble coffee
- Spray whipped whipping cream to taste. Garnish with caramel
- Serve immediately
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NAMA ANDA
MASUKKAN TOMBOL TWEET DISINI |
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